Gluten free. No sugar added.
Here is an easy recipe for those looking for a really tasty cookie. It’s gluten free, has no refined sugar (except in the brand of chocolate chips you may use) and is nice and chewy!
Ingredients:
2 ripe bananas, mashed
2 eggs, organic
1/2 cup coconut oil
2 tbsp vanilla extract
3/4 cup almond flour
1 & 1/2 cups rolled oats
1 tsp baking soda
1/2 tsp salt
1 tsp cinnamon
1/2 cup raisins
1/2 cup chopped chocolate or chocolate chips
Instructions:
Mix all wet ingredients
Add in dry ingredients and mix well
Bake for 15-20 min at 180 deg C
Let cool for 10 min
I store all my baked goods in the freezer directly from the oven to keep in moisture.
Enjoy!
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